I can’t believe that I have been married for 1 year already! Where did that time go? It only seemed like yesterday we were making a commitment to spend the rest of our life together. The first anniversary is traditionally known as the paper wedding anniversary and it is common to give each other paper gift –… Continue reading Happy Paper Anniversary!
I just can’t wait! Tomorrow morning we are flying to Tenerife 🙂 It is known locally as the ‘Land of Eternal Spring’ – sounds good to me. It is the largest of the seven Canary Islands and there really is something for everyone – sun, sea, mountains, history, festivals, nightlife and much more. I have prepared… Continue reading 20 things to do in Tenerife
This week we are travelling to Tenerife woohooohooo 🙂 Let’s catch up with few basic Spanish phrases 🙂 We do want to impress locals! Say Hello Good morning – Buenos días (bway nos dee ahs) Good afternoon – Buenas tardes (bway nahs tar days) Good evening – Buenas noches (bway nahs noh chayss) Hi – Hola… Continue reading 20 useful Spanish phrases
Simple salads – perfect as starter, snack, light lunch or dinner. It won’t take more than 10 minutes to prepare them. Make sure that you are using fresh ingredients and serve them straightaway. Classic combination of Tomato & Mozzarella Ingredients: 2 big tomatoes Rocket salad Mozzarella Olive oil Salad seasoning Fresh basil, chives or spring onion… Continue reading Eating well: My two favourite tomato salads
Breakfast on Easter Sunday is quite big deal in Poland. The table is beautifully decorated with white tablecloth and flowers. Among the traditional dishes are ham, sausages, eggs, bread and homemade cakes. Stuffed eggs Ingredients: 10 hard-boiled eggs 3 slices of ham 3 tbsp of mayonnaise spring onion salt and pepper Method: Slice the eggs… Continue reading Easter Sunday breakfast
Lemon Drizzle Bundt Cake Ingredients: 3 cups flour 1 1/2 cups sugar 160 g soft butter 5 eggs 200 ml Sprite Finely grated zest 2 lemons Juice from one lemon 1 1/2 teaspoons baking powder Lemon glaze: 1/2 cup icing sugar a bit of lemon juice Method: Mix butter with sugar at the top speed. Add lemon juice,… Continue reading Polish Easter Bake Off
Avocado facts: fruit with rich, buttery flavour and smooth texture – perfect for salads, sandwiches and smoothies popularly known as alligator pear because of the shape and rough skin a good source of vitamins C, E and B6, potassium, lutein and dietary fibre high in calories Egg facts: an excellent source of protein, vitamins A,… Continue reading Breakfast ideas: Avocado & Eggs Three Ways